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Learn about Pesticides with HBM4EU

It is known that pesticides can cause a variety of adverse health effects. The goal of HBM4EU’s is to provide scientific data to support policies, such as the Farm to Fork Strategy defined under European Green Deal, that will ultimately protect European citizens from chemicals such as pesticides.

Pesticides are intentionally used chemicals to combat pests, like insects, weeds or fungus from harming crops. Pesticides might include insecticides for controlling a wide variety of insects, herbicides for destroying weeds and other unwanted vegetation, nematicides to kill parasitic worms and fungicides to prevent the growth of fungus. Some insecticides are also used as biocides for controlling insects in households. The handling, dilution, mixing and application of pesticides exposes farmers and agricultural workers at the greatest. As consumers, we might get exposed through consumption of pesticide residues in food and, possibly, drinking water. The effects depend on the substance, the dose and the time of exposure.

Find out more by clicking on the preview below or by following this link:

Video made in collaboration with UMIT – Private University for Health Sciences, Medical Informatics and Technology in Austria.